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Metta Espresso
Organic • Fair Trade • Artisan
- Taste profile: Body: 10 Acidity: 8 Flavour: 9
- Key flavours: Caramel, Dark Chocolate, Smooth
- Roast level: Dark
- Origins: Ethiopia, Nicaragua and Sumatra
A blend of coffees from Sumatra, Ethiopia and Nicaragua, our Metta Espresso is known in Western Canada for producing one of the best espresso shots out there. With a smooth caramel and dark chocolaty flavour, it provides the perfect hint of berry at its finish. A superb standalone espresso, it’s also delicious with steamed milk.
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